This weeks taste is a good one. Old Forester 86 on top of a Spalted Maple serving tray with gold handles. Old Forester has dark caramel, musty oak, candied ginger, earthy caraway seed, slightly funky vanilla in a way that feels just a bit young, dried red apple and cherry, roasted oak, cinnamon, licorice, toasted banana, and peach with a hint of burn.
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